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Tag: Time Life Foods of the World Series

Time-Life Foods of the World Part 2 Or: Reconsidering All Those Francophiles

March 20, 2021 Deborah Paes de Barros Leave a comment

More of these fabulous books keep arriving. I find these Time-Life Foods of the World books used, often for as…

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Posted in: So I Was Just Thinking..., The Riviera of the Pacific, Uncategorized Filed under: Classic French Cooking, Cooking on California's Central Coast, Thinking About Julia Child, Time Life Foods of the World Series

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